Converting food waste into rich compost – Mr David Sivyer

Mr David Sivyer

Owner Director – Feedback Organic

Food waste is a massive problem, with one third of all food produced in Australia lost or wasted. This microlearning provides an opportunity to understand how Feedback Organic’s model is simple but impactful. The team collects food waste from local cafes, restaurants, and private homes in the community and converts it to rich compost. The team compiles and converts the food waste collected around the city (Newcastle – Australia) to the compost used to nourish a vast array of organic vegetables which are then provided back to the community. Hopefully, this sustainable model may inspire others to follow this meaningful approach